Raspberry Chicken Salad Ivan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Raspberries 160 GramsCelery 80 GramsOnions 80 GramsMayonaise 1/2 CupChicken 11 OuncesSplenda 4 packets
Directions
Cook chicken until well done

Serving Size: Makes 4 175 Gram Servings

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 296.1
  • Total Fat: 21.2 g
  • Cholesterol: 55.2 mg
  • Sodium: 218.6 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 3.4 g
  • Protein: 18.7 g

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