Sandwich-round Pizzas
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
pizza sauce- 1 pakagesandwich rounds- 4olive oil- 1 Titalian seasoning- 1Tsoy cheese- 1/2 cupchopped onions- 1/4 cupmushrooms- 4 oz. canartichoke hearts- 4 marinated
1. Preheat oven to 425 degrees.
2. Dust open rounds with olive oil.
3. Put the sauce on the 8 sandwich rounds.
4. Sprinkle with the italian seasoning.
5. Add the cheese, onions, mushrooms, and artichokes (chopped).
Bake for 12 minutes.
Serving Size: 8 pizzas
Number of Servings: 8
Recipe submitted by SparkPeople user LAURIE493.
2. Dust open rounds with olive oil.
3. Put the sauce on the 8 sandwich rounds.
4. Sprinkle with the italian seasoning.
5. Add the cheese, onions, mushrooms, and artichokes (chopped).
Bake for 12 minutes.
Serving Size: 8 pizzas
Number of Servings: 8
Recipe submitted by SparkPeople user LAURIE493.
Nutritional Info Amount Per Serving
- Calories: 107.2
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 317.0 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 3.1 g
- Protein: 4.4 g
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