Parsley potatoes

  • Number of Servings: 6
Ingredients
Potato, raw, 3 large (3" to 4-1/4" dia.) (remove)Butter, salted, .25 cup (remove)Parsley, dried, 3 tbsp (remove)
Directions
clean and cube potatos, boil til tender, drain and add butter and parsley.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user MYSILLYSOX.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 211.7
  • Total Fat: 7.9 g
  • Cholesterol: 20.3 mg
  • Sodium: 68.5 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.0 g

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