Chicken and Leek Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
chicken thighs or drumstick (no skin or fat)green onion or leekschicken broth olive oilparsley
cut chicken into small cubes
slice green onion
cook chicken in oil
add broth
add parsley and onion
use garlic and pepper to taste
Number of Servings: 4
Recipe submitted by SparkPeople user AFRICA2007.
slice green onion
cook chicken in oil
add broth
add parsley and onion
use garlic and pepper to taste
Number of Servings: 4
Recipe submitted by SparkPeople user AFRICA2007.
Nutritional Info Amount Per Serving
- Calories: 99.3
- Total Fat: 4.8 g
- Cholesterol: 30.8 mg
- Sodium: 607.7 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 0.2 g
- Protein: 11.4 g
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