Low-Calorie Brownie De-lites

  • Number of Servings: 36
Ingredients
1/2 cup white flour6 Tbsp. cocoa powder1 cup Splenda1/8 tsp. salt2 Tbsp. Canola oil1/2 tsp. vanilla extract1 (4 oz. serving) applesauce2 egg whites
Directions
Preheat oven to 350 degrees. Grease an 8-nch square pan and set aside. In a medium bowl, combine flour, cocoa, sugar and salt. Add oil, vanilla, applesauce, and eggs. Stir until well combined. Spread the batter evenly into the bottom of the baking pan. Bake for 30 minutes or until top is shiny and a wooden toothpick inserted into the center comes out clean. Cut into 24 squares.



Serving Size: 16

Number of Servings: 36

Recipe submitted by SparkPeople user EMILEEWITH3ES.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 19.1
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.6 g

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