Amys Chana Masala

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
2 C. Canned diced pototaes1 400 ml jar tikka masala sauce2 C canned chickpeas
Directions
Mix all ingredients in a pot and simmer for an hour on low stirring constantly to make sure nothing sticks

Serving Size: Makes 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user JACKSMOMMA27.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 231.0
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,001.3 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 7.5 g
  • Protein: 6.0 g

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