Turkey Burger (Low Sodium Diet)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
West Coast Bialy Jennie-O Turkey Burger Swiss Cheese, sliced thinBest Foods Regular MayonnaiseIceburg LettuceRoma Tomato, sliced thinAvacado, sliced thin
Directions
Toast bialy. Grill turkey burger on cast iron grill pan on high heat, 5 minutes each side, or until done. Top with cheese with 2 minutes left. Construct the turkey burger with remaining ingredients.

Serving Size: Makes 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user HANCHERA2184.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 682.3
  • Total Fat: 47.3 g
  • Cholesterol: 131.1 mg
  • Sodium: 373.7 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 28.1 g

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