Guacamole

  • Number of Servings: 6
Ingredients
avocado, tomato, onion, garlic
Directions
Serving size: 2 tbsps
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 103.1
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 205.4 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 4.3 g
  • Protein: 1.4 g

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