Texas Willie's Saute'd Mushrooms and Onions
- Number of Servings: 4
Ingredients
Ingredients:Mushrooms, fresh, 12 large Butter, unsalted, 2 pat (1" sq, 1/3" high) Onions, raw, 1 medium (2-1/2" dia)Kirkland California Granulated Garlic, 1 tsp
Melt butter in a pan, add sliced onions, and cook, stirring often until caramelized. Add Mushrooms and cook until done. Season with garlic and Pepper
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user TEXASWILLIE.
Serving Size: Makes 4 Servings
Number of Servings: 4
Recipe submitted by SparkPeople user TEXASWILLIE.
Nutritional Info Amount Per Serving
- Calories: 43.6
- Total Fat: 2.3 g
- Cholesterol: 5.5 mg
- Sodium: 3.9 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.3 g
- Protein: 2.5 g
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