Chilled Strawberry Soup
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
strawberriesgreek yogurtbalsalmic vinegarlemon juice, zest of a lemonsplenda
puree the strawberries, lemon juice, lemon zest, balsalmic, and splenda in blender
combine the puree with the greek yogurt
chill at least two hours
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KELLYGREENSTONE.
combine the puree with the greek yogurt
chill at least two hours
Serving Size: 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user KELLYGREENSTONE.
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 0.5 g
- Cholesterol: 10.0 mg
- Sodium: 104.0 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 3.3 g
- Protein: 18.8 g
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