peanut butter cookies (low carb)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup peanut butter1 lg. egg1 cup Splenda
Preheat oven to 350 degrees. Mix ingredients. roll 1" balls and place on ungreased cookie sheet, Bake about 10 minutes.
Serving Size: 1 doz.
Number of Servings: 12
Recipe submitted by SparkPeople user JOYCE.SANDLIN.
Serving Size: 1 doz.
Number of Servings: 12
Recipe submitted by SparkPeople user JOYCE.SANDLIN.
Nutritional Info Amount Per Serving
- Calories: 133.3
- Total Fat: 11.4 g
- Cholesterol: 15.4 mg
- Sodium: 106.2 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.3 g
- Protein: 5.9 g
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