Brown Rice Crispy Treats

  • Number of Servings: 24
Ingredients
1/3 cup sunflower butter1/3 cup brown rice syrup3 cups brown rice crispy cereal1 teaspoon vanilla extract
Directions
In a saute pan over medium heat, whisk sunflower butter and brown rice syrup constantly until combined. Turn off heat. Add vanilla and stir until combined. Pour this mixture over brown rice crispy cereal, stir, and press into lightly greased pan. Chill until firm.

Serving Size: Makes 24

Number of Servings: 24

Recipe submitted by SparkPeople user JEWDATNATION.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 46.3
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.1 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.8 g

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