Hot Dog Casserol
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Onions, raw, 1 medium (2-1/2" dia)Peppers, sweet, red, fresh, 1/2 cup, choppedBush's Vegetarian Baked Beans 1 canYellow Sweet Corn, Canned, 1 can Hebrew National Reduced Fat Beef Hotdogs 1 packChili powder, 1 tsp
Mix everything except the hot dogs in a casserole dish. place hot dogs on top. Bake at 350 for about 30 min or the hot dogs start to brown.
Serving Size: 7 Servings
Number of Servings: 7
Recipe submitted by SparkPeople user CODEJOCKEY.
Serving Size: 7 Servings
Number of Servings: 7
Recipe submitted by SparkPeople user CODEJOCKEY.
Nutritional Info Amount Per Serving
- Calories: 208.6
- Total Fat: 9.4 g
- Cholesterol: 24.9 mg
- Sodium: 701.2 mg
- Total Carbs: 23.3 g
- Dietary Fiber: 3.7 g
- Protein: 10.1 g
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