honey balsamic vinaigrette

  • Number of Servings: 6
Ingredients
1/2 cup olive oil1/4 cup white balsamic vinegar1 tablespoon honey1/2 teaspoon salt1/4 teaspoon pepper
Directions
combine ingredients and allow flavor to develop.

shake well before using.

Serving Size: about 6 2-tablespoon servings

Number of Servings: 6.5

Recipe submitted by SparkPeople user AMBERKILLIAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 160.3
  • Total Fat: 16.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 180.4 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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