large chef salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Iceberg Lettuce (salad), 2 cup, shredded or chopped (Red Ripe Tomatoes, 3 cherry Green Peppers (bell peppers), .25 cup, chopped Carrots, raw, .25 cup, strips or slicesTurkey (light meat), .3 cup, chopped or diced Cheddar Cheese, .5 ozCroutons, seasoned, 6 cubes )t. marzettis buttermilk ranch, 1.5 oz t. marzettis buttermilk ranch, 1.5 oz Hard Boiled Egg, 1 large
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user BRESSA30.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 715.7
  • Total Fat: 60.1 g
  • Cholesterol: 276.0 mg
  • Sodium: 1,012.8 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 26.6 g

Member Reviews
  • SUGGLE74
    4 star. its light and food you already have. atta boy - 6/16/10