Seitan Curry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Serving Size: makes 2 -3 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DPETERSP.
2 Tbs Peanut Oil1/4 onion diced1 garlic clove chopped1 1' slice ginger chopped210g Seitan1 medium Tomato diced1 tsp Masala spice1/2 cup cream
Serving Size: makes 2 -3 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user DPETERSP.
Nutritional Info Amount Per Serving
- Calories: 470.3
- Total Fat: 30.7 g
- Cholesterol: 22.4 mg
- Sodium: 972.0 mg
- Total Carbs: 18.5 g
- Dietary Fiber: 6.4 g
- Protein: 31.5 g