Mango Martini
- Number of Servings: 1
Ingredients
1 cup mango slices1 oz vodka1 oz triple sec1/4 oz lime juice1 Tbsp splenda
Cut the mango, remove the stone and discard the skin. Cut the mango flesh into small pieces. Throw into the blender, add the rest of the ingredients and a few ice cubes. Process until smooth. Pour into a glass. Garnish with a maraschino cherry, if you like. Serve very cold.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SLJGEMINI75.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SLJGEMINI75.
Nutritional Info Amount Per Serving
- Calories: 276.4
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 3.7 mg
- Total Carbs: 41.5 g
- Dietary Fiber: 3.0 g
- Protein: 0.9 g
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