Turkey Gorgonzola Burgers
- Number of Servings: 2
Ingredients
8oz 99% fat free ground turkey 3 Tbsp crumbled gorgonzola cheese2 Tbsp sun-dried tomatoes, rehydrated + chopped 2 tsp minced garlic1 tsp cumin powder
Combine ingredients and salt and pepper to taste in a bowl. Lightly mix together and form into 2 patties
Grill burgers, on preheated foreman grill, over medium heat for 6 to 8 minutes or until done and juices run clear.
Serve burgers on bun of choice or alone.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SLJGEMINI75.
Grill burgers, on preheated foreman grill, over medium heat for 6 to 8 minutes or until done and juices run clear.
Serve burgers on bun of choice or alone.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SLJGEMINI75.
Nutritional Info Amount Per Serving
- Calories: 195.0
- Total Fat: 5.8 g
- Cholesterol: 85.0 mg
- Sodium: 327.8 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.7 g
- Protein: 32.3 g
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