Baked Turkey and Jack Cheese Chimichangas

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
* 2 sprays cooking spray * 1/2 pound lean ground turkey * 16 oz fat-free canned refried beans * 1 3/4 cup salsa * 4 1/2 oz canned green chili peppers, mild, drained and diced * 1 tsp chili powder * 3 Tbsp scallion(s), thinly sliced * 1 cup shredded reduced-fat Monterey Jack cheese * 8 large burrito-size wheat flour tortilla(s) * 1 cup salsa * 1/2 cup fat-free sour cream
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user TBABINS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 346.7
  • Total Fat: 8.9 g
  • Cholesterol: 32.5 mg
  • Sodium: 1,144.3 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 10.0 g
  • Protein: 16.9 g

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