Pineapple Black Bean salsa

Name: Pineapple Black Bean salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 1 can each of corn black beans kidney beans diced tomatoes each drained and rinsed; 1 1/2 haas avocado diced; 1 med red onion diced; 1 tbsp ground cumin; 2 tbsp lime juice; 1 bunch cilantro diced thin; 1 tbsp salt; 1 tsp pepper

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1 can each of corn, black beans, kidney beans, diced tomatoes, each drained and rinsed1 1/2 haas avocado, diced1 med red onion, diced1 tbsp ground cumin2 tbsp lime juice1 bunch cilantro, diced thin1 tbsp salt1 tsp pepper

Directions

combine all ingredients and let sit in fridge, if desired, or serve immediately with tortilla chips

Serving Size: 12 half cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user TICKLEMEDANA.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving