Creamy Vinaigrette Dresssing
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
2 tablespoons Cider Vinegar2 tablespoons freash lemon or lime juice1 clove of garlic minced1 teaspoon grey poupon Dijon Mustard1 teaspoon ground cumin1/4cup fat free sour cream2 tablespoons Olive Oil1/4 teaspoon ground black pepper
1. Combine all dressing ingredients in a small bowl and mix well.
2. Pour into a salad dressing flask. Chill until ready to serve.
Number of Servings: 7
Recipe submitted by SparkPeople user BABYPRINCESS2.
2. Pour into a salad dressing flask. Chill until ready to serve.
Number of Servings: 7
Recipe submitted by SparkPeople user BABYPRINCESS2.
Nutritional Info Amount Per Serving
- Calories: 58.8
- Total Fat: 4.4 g
- Cholesterol: 1.8 mg
- Sodium: 33.1 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.1 g
- Protein: 1.0 g
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