Pletch's Blue Cheese Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
1 (8 oz) stick unsalted butter4 oz blue cheese 1 pkg Pillsbury buttermilk biscuits (10 pk)
Preheat oven to 450F. Melt butter in 9-inch pie plate. Crumble blue cheese over the butter. Cut each biscuit into 4 pieces; place point side down in circles starting at the outside edge working towards the center. Bake at 450F for 10-12 minutes until golden brown and bubbly. Serve with toothpicks. Makes 40 bite size pieces.
Number of Servings: 40
Recipe submitted by SparkPeople user LANA-00.
Number of Servings: 40
Recipe submitted by SparkPeople user LANA-00.
Nutritional Info Amount Per Serving
- Calories: 68.9
- Total Fat: 3.5 g
- Cholesterol: 8.3 mg
- Sodium: 176.7 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 0.0 g
- Protein: 1.9 g
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