Macaroni and cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3 c. cooked elbow macaroni2 tsp. at free margarine1/2 c. Cotija Cheese
Cook macaroni according to directions. Drain. Add Cheese and Margarine. Mix until Cheese is melted. Serve.
Serving Size: 1.5 c. = 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHEWRIGHT.
Serving Size: 1.5 c. = 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user RUTHEWRIGHT.
Nutritional Info Amount Per Serving
- Calories: 553.1
- Total Fat: 22.6 g
- Cholesterol: 48.2 mg
- Sodium: 933.1 mg
- Total Carbs: 63.0 g
- Dietary Fiber: 1.5 g
- Protein: 22.5 g
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