Macaroni and cheese

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
3 c. cooked elbow macaroni2 tsp. at free margarine1/2 c. Cotija Cheese
Directions
Cook macaroni according to directions. Drain. Add Cheese and Margarine. Mix until Cheese is melted. Serve.


Serving Size: 1.5 c. = 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user RUTHEWRIGHT.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 553.1
  • Total Fat: 22.6 g
  • Cholesterol: 48.2 mg
  • Sodium: 933.1 mg
  • Total Carbs: 63.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 22.5 g

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