White Bean Hummus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1 can white kidney beans (cannellini beans), rinsed well2 Tbsp tahini paste1/4 C. olive oilJuice of 1 fresh lemon2 cloves garlic1/4 small red onion1 tsp cumin powdersalt and pepper to taste
Place all ingredients into a blender or food processor and blend until smooth or desired consistency.
Serving Size: 2 Tbsp
Number of Servings: 7
Recipe submitted by SparkPeople user H82W8LT.
Serving Size: 2 Tbsp
Number of Servings: 7
Recipe submitted by SparkPeople user H82W8LT.
Nutritional Info Amount Per Serving
- Calories: 113.9
- Total Fat: 10.2 g
- Cholesterol: 0.0 mg
- Sodium: 63.8 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 1.4 g
- Protein: 1.9 g
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