Rosi's Fried Bread
- Number of Servings: 10
Ingredients
1 package of YeastWarm WaterMilk (this recipe calculates for 1%)Sugar - GranulatedSaltShorteningWhite Flour
Dissolve yeast in warm water in a mixing bowl.
Add milk, 1/2 the flour, sugar, salt & shortening.
Beat w/mixer until smooth (batter will fall from spoon in sheets).
Use hands to mix in enough remaining dough until dough cleans bowl.
Place in a greased bowl turning once, greased side up.
Let rise in warm place about 1 hr.
Punch down & form into desired shapes.
Fry in about 1 inch of very hot shortening or vegetable oil until golden brown.
It IS more calories then nutritional info says, because it is fried in shortening.
Number of Servings: 10
Recipe submitted by SparkPeople user BRENNI77.
Add milk, 1/2 the flour, sugar, salt & shortening.
Beat w/mixer until smooth (batter will fall from spoon in sheets).
Use hands to mix in enough remaining dough until dough cleans bowl.
Place in a greased bowl turning once, greased side up.
Let rise in warm place about 1 hr.
Punch down & form into desired shapes.
Fry in about 1 inch of very hot shortening or vegetable oil until golden brown.
It IS more calories then nutritional info says, because it is fried in shortening.
Number of Servings: 10
Recipe submitted by SparkPeople user BRENNI77.
Nutritional Info Amount Per Serving
- Calories: 273.8
- Total Fat: 2.9 g
- Cholesterol: 2.7 mg
- Sodium: 248.5 mg
- Total Carbs: 53.2 g
- Dietary Fiber: 1.7 g
- Protein: 7.6 g
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