Beef and Lamb Meatballs
- Number of Servings: 90
Ingredients
Directions
Serving Size: makes 90 meatballs (1 per serving)
Number of Servings: 90
Recipe submitted by SparkPeople user VACARELLI.
Ingredients:*Ground Beef 93% Lean, 35.84 oz (remove)*Lamb, Ground, 22.72 oz (remove)Egg, fresh, 4 large (remove)Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), 2 serving (remove)Olive Oil, 1 tbsp (remove)Olive Oil, 1 tbsp (remove)
Serving Size: makes 90 meatballs (1 per serving)
Number of Servings: 90
Recipe submitted by SparkPeople user VACARELLI.
Nutritional Info Amount Per Serving
- Calories: 46.2
- Total Fat: 3.1 g
- Cholesterol: 19.9 mg
- Sodium: 14.3 mg
- Total Carbs: 0.6 g
- Dietary Fiber: 0.1 g
- Protein: 4.0 g
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