Pizza Dough

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
*Flour, white, 3 cup *active dry yeast, 2.5 tsp or 1 package*Crisco Pure Vegetable Oil, 2 tbsp *Salt - Table - 1 tsp., 1 tsp Granulated Sugar, 1 tblsp Water, tap, 1 cup (8 fl oz)
Directions
Combine yeast, sugar and warm water and let activate. Combine dry ingredients and add activated yeast mixture. Knead until well incorporated. Allow to rest at least 20 minutes before working into pizza dough form. Once formed,add toppings and bake at 375* for 20-25 minutes.

Serving Size: 12 slice pizza (thin)

Number of Servings: 12

Recipe submitted by SparkPeople user DUTCHBUTT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 140.8
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.8 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.5 g

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