dunkan cheescake cups
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Cream Cheese, 1 cup (remove) Egg, fresh, 5 large (remove) Splenda Sugar Blend for Baking, 48 tsp (remove)
preheat oven to 350 degrees... line muffin tins with liners and spray with nonstick spray..soften cream cheese at room temperature. mix with cup of baking mix or splenda.pour into tines half full...bake for 30 mins..prep frosting ..mix cup of cream cheese with 1/2 - 1 cup of splenda...spoon onto eack cupcakes..bake for 5 mins until set..cool for 5 more mins..serving =1 cupcake
Serving Size: makes 12 cupcakes
Number of Servings: 12
Recipe submitted by SparkPeople user NINNY165.
Serving Size: makes 12 cupcakes
Number of Servings: 12
Recipe submitted by SparkPeople user NINNY165.
Nutritional Info Amount Per Serving
- Calories: 244.3
- Total Fat: 15.6 g
- Cholesterol: 119.6 mg
- Sodium: 143.6 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.0 g
- Protein: 5.5 g
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