Turkey balls

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 lb Ground Turkey3/4 cup Bread crumbs1 egg1 tbsp soy sauce1/4 cup ketsup
Directions
blend all ingredients, roll into 1" balls and place in shallow baking dish

bake for approx 30 mins until done

Number of Servings: 12

Recipe submitted by SparkPeople user BABSIBOU.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 94.6
  • Total Fat: 4.3 g
  • Cholesterol: 45.6 mg
  • Sodium: 250.9 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.8 g

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