Veggie pasta salad

Name: Veggie pasta salad Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: Rotini pasta; italian salad dressing; cucumbers; green peppers; tomatos; cheddar cheese; season to taste with salt and pepper

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Rotini pastaitalian salad dressingcucumbersgreen pepperstomatoscheddar cheeseseason to taste with salt and pepper

Directions

Boil water for pasta. While that is going, dice up cucumbers, green peppers and grape tomatoes. Once pasta is done. Let cook for 10-15 mins. Combine with diced veggies. Season with salt and pepper. (I use an italian season blend that you can shake on). Top with cheese.

Serving Size: 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user JOCONNOR03.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 250.7
Total Fat: 22.2 g
Cholesterol: 9.9 mg
Sodium: 367.6 mg
Total Carbs: 10.6 g
Dietary Fiber: 0.6 g
Protein: 3.5 g

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