Maple Mustard Glazed Turkey

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
600 g turkey breast0.5 c maple syrup1/3 c coarse brown mustard1 tbsp quick cooking tapioca3 medium potato
Directions
clean and cut potato's in bite sized chunks. Place in slowcooker. Add turkey breast. Mix remaining ingredients in a bowl and poor over turkey and potato. Cook on low heat for 8-10 hours in crock pot or slow cooker. Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user LARA_REBECCA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 314.8
  • Total Fat: 3.8 g
  • Cholesterol: 69.0 mg
  • Sodium: 229.0 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 32.6 g

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