Light Caesar Salad Dressing
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
CAESAR SALAD DRESSING * 1/4 cup lite real mayonnaise (4 Tbsp= 1/4 c)* 1 tsp lemon juice* 1 tbsp Worcestershire* 3 cloves of garlic (minced)* 1/8 tsp pepper (I use fresh ground)* 1" square Parmesan cheese - fresh shredded (approx 1/2 oz before shredded)* 3/4 cup 1% milk* 1 inch anchovy paste from tubeDirections:Put all ingredients in a jar, cover & shake well to mix
Put all ingredients in a jar, cover & shake well to mix
Serving Size: Makes (10) 1 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user CARMSTR1.
Serving Size: Makes (10) 1 oz servings
Number of Servings: 10
Recipe submitted by SparkPeople user CARMSTR1.
Nutritional Info Amount Per Serving
- Calories: 43.0
- Total Fat: 2.9 g
- Cholesterol: 5.0 mg
- Sodium: 123.3 mg
- Total Carbs: 2.2 g
- Dietary Fiber: 0.1 g
- Protein: 1.8 g
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