Atholl Brose

  • Minutes to Prepare:
  • Number of Servings: 32
Ingredients
3 cups uncooked oatmeal8 ozs honey1 cup col water2 pints whiskey
Directions
Stir together oatmeal, honey & cold water. Once they are thoroughly mixed slowly add the whiskey. Stir briskly until the mixture foams. Bottle & cork tightly. Store in a warm dark place to 2 days. Strain the mix into a fresh container, chill & serve.

Number of Servings: 32

Recipe submitted by SparkPeople user CELTIC_WITCH.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 129.8
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.6 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.8 g

Member Reviews