Spinach Cheese Tortellini

Name: Spinach Cheese Tortellini Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 1 (19 ounce) package frozen cheese tortellini; 1/2 cup butter; 1 (10 ounce) package chopped spinach; 1 large tomato diced; 1 (8 ounce) package of low fat cream cheese; 3/4 cup of milk; 3 Tbsps Parmesan cheese; 1 tsp garlic salt; 1 tsp Italian seasoning; 1/2 tsp pepper

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

1 (19 ounce) package frozen cheese tortellini1/2 cup butter1 (10 ounce) package chopped spinach1 large tomato, diced1 (8 ounce) package of low fat cream cheese3/4 cup of milk3 Tbsps Parmesan cheese1 tsp garlic salt1 tsp Italian seasoning1/2 tsp pepper

Directions

Cook spinach and tomato in butter in skillet on stove. Add other ingredients to slow cooker and turn on low. Once the spinach/tomato combo is done, add to slow cooker. Cook for 3-4 hours.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user A.BROWN7221.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 353.2
Total Fat: 21.1 g
Cholesterol: 61.8 mg
Sodium: 474.2 mg
Total Carbs: 30.1 g
Dietary Fiber: 2.1 g
Protein: 11.1 g

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