Chocolate Banana Snack Cake

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
1 cup oats, blended into flour1 cup whole wheat flour1 cup white sugar1tsp baking soda1/4 tsp salt3 tbsp Cocoa3 medium bananas, ripe1/3 cup apple sauce1/2 cup greek yogurt1/4 cup milk1 tbsp lemon juice1 tsp vanilla1 cup chocolate chips.
Directions
Preheat oven to 350

Mix dry ingredients in a large bowl

blend all wet ingredients in a blender or food processor

Mix all wet ingredients in with the dry ingredients. add chocolate chips.

Grease a 9x9 pan, fill pan

bake for 40-45 minutes

Serving Size: 9x9 pan, cut into 16 pieces

Number of Servings: 16

Recipe submitted by SparkPeople user SAMINGRAM.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 192.8
  • Total Fat: 5.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 125.7 mg
  • Total Carbs: 40.3 g
  • Dietary Fiber: 3.9 g
  • Protein: 2.8 g

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