Carrot Apple Ginger Juice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
CarrotsApplesGinger Root
Clean fruits/vegetables and to Juicer, serve over ice.
Serving Size: Makes a 16oz glass
Number of Servings: 1
Recipe submitted by SparkPeople user NUDGEY.
Serving Size: Makes a 16oz glass
Number of Servings: 1
Recipe submitted by SparkPeople user NUDGEY.
Nutritional Info Amount Per Serving
- Calories: 258.6
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 150.2 mg
- Total Carbs: 64.4 g
- Dietary Fiber: 13.7 g
- Protein: 2.6 g
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