Taco Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
I pound Hamburger1 can Chili Beans1 can Black Eyed Peas1 can Garbanzo Beans1 can Black BeansI packet Taco Seasoning
Bronw Hamburger and drain and rinse meat. Combine Hamurger and all canned ingrediants into pot. Do not drain cans. Stir in Taco Seasoning last. Then heat throughly and serve and enjoy! This makes 8 1 cup servings. This soup can also be served with tortilla chips and is very filling.
Number of Servings: 6
Recipe submitted by SparkPeople user MS.YUMMY.
Number of Servings: 6
Recipe submitted by SparkPeople user MS.YUMMY.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 302.2 mg
- Total Carbs: 26.9 g
- Dietary Fiber: 6.9 g
- Protein: 6.7 g
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