Bleu Cheese Potato Salad.

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Bacon, potatoes, onions, bleu cheese.
Directions


Serving Size: Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user KRISTIDEHAAN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 278.5
  • Total Fat: 17.1 g
  • Cholesterol: 11.6 mg
  • Sodium: 458.9 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.7 g

Member Reviews