Barilla Macaroni Salad

Name: Barilla Macaroni Salad Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 20
Ingredients: 14 oz of Barilla Plus Elbow Macaroni; 3 cans of tuna; 60 green olives; 1 can of black olives; 1 cup of mayonnaise; 3 hard boiled eggs

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 20

Ingredients

14 oz of Barilla Plus Elbow Macaroni3 cans of tuna60 green olives1 can of black olives1 cup of mayonnaise3 hard boiled eggs

Directions

Start hard boil the eggs and cooking macaroni. While cooking halve both the green and black olives and set aside. Once cooked and cooled; slice the eggs and mix all the ingredients together in a large bowl. Serve.

Serving Size:�Makes 20 Half Cup Servings

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 211.5
Total Fat: 12.0 g
Cholesterol: 45.4 mg
Sodium: 458.8 mg
Total Carbs: 14.5 g
Dietary Fiber: 1.6 g
Protein: 11.9 g

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