Low-fat Chocolate cake Yummy!!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1.5 C Flour1/3 C Cocoa1 C Sugar1/2 teaspoon salt1 teaspoon baking soda1 C Warm water1 teaspoon Vanilla1 Tablespoons Cider Viinegar2 Tablespoons Canola Oil
preheat Oven to 350
Mix dry ingredients in one bowl. Mix wet ingredients in another. Combine till just mixed and pour into 9X9 inch baking dish coated with baking spray. Bake 30 to 35 min
Serving Size: Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user BLUELORAINE555.
Mix dry ingredients in one bowl. Mix wet ingredients in another. Combine till just mixed and pour into 9X9 inch baking dish coated with baking spray. Bake 30 to 35 min
Serving Size: Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user BLUELORAINE555.
Nutritional Info Amount Per Serving
- Calories: 199.4
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 402.3 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 1.7 g
- Protein: 2.8 g
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