Cheryl's Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Tuna, Canned in Water, 1 can Cottage Cheese, 2% Milkfat, 1/3 cup (not packed) Yogurt, plain, low fat, 2T Miracle whip lite, 2Tmustard (Grey Poupon) dijon mustard 1 tsp Celery, raw, 1 stalk, medium (7-1/2" - 8" long) choppedOnions, raw, 1/4 cup, chopped1t dill1t lemon juicesprinkle Herbs de Provence (optional)
Directions
Mix and serve over greens, or add to bread.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user CSMEJA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 171.8
  • Total Fat: 3.2 g
  • Cholesterol: 32.8 mg
  • Sodium: 649.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.4 g

Member Reviews