Steak Marinade
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cup worcestershire sauce 1 cup Italian salad dressing 2 lbs round steaks 2 teaspoons garlic pepper seasoning 1 cup barbecue sauce
1.In a medium bowl, mix the Worcestershire sauce, Italian-style salad dressing, garlic pepper seasoning, and barbeque sauce.
2.Place the meat in the marinade, and turn to coat.
3.Cover, and refrigerate for at least 1 hour.
4.Preheat grill for high heat.
5.Brush grill lightly with oil to prevent sticking.
6.Place steak tips on the grill, and discard marinade.
7.Grill steaks 10 minutes on each side, or to desired doneness.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SWANIESGIRL.
2.Place the meat in the marinade, and turn to coat.
3.Cover, and refrigerate for at least 1 hour.
4.Preheat grill for high heat.
5.Brush grill lightly with oil to prevent sticking.
6.Place steak tips on the grill, and discard marinade.
7.Grill steaks 10 minutes on each side, or to desired doneness.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SWANIESGIRL.
Nutritional Info Amount Per Serving
- Calories: 2,909.0
- Total Fat: 148.9 g
- Cholesterol: 517.1 mg
- Sodium: 9,256.2 mg
- Total Carbs: 181.5 g
- Dietary Fiber: 0.0 g
- Protein: 208.4 g
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