Jello fruit salad
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
1 Banana, sliced20 oz. can pineapple chunks11 oz. can mandarin oranges1 apple, chunked2 kiwi, slicedgrapes, 1 cup1 3 oz. box any flavor jello
Put the juice from the pineapple and oranges in a bowl. Add the jello and stir. Place all of the fruits in the sauce and mix up. You must put kiwi in this mixture so the jello doesn't congeal. Keeps for 2 weeks.
Number of Servings: 12
Recipe submitted by SparkPeople user BLUEBIRD22.
Number of Servings: 12
Recipe submitted by SparkPeople user BLUEBIRD22.
Nutritional Info Amount Per Serving
- Calories: 70.0
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 21.6 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 1.0 g
- Protein: 0.8 g