Black Bean Tuna Potato Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
*potatoe, canned Whole Can - 15 oz. )Tuna, Canned in Light Oil, 1 can 5 oz.*Goya Black Beans, 2 cup 15 oz. *Italian Dressing, Gourmet Fat Free approx. 1 tbsp
Directions
Open the cans, rinse everything to get some of the sodium/Oil off, toss with dressing in a bowl or bag. Viola!

Serving Size: Makes 2-5 1-2 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user MILLERSIMPSON.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 438.5
  • Total Fat: 8.0 g
  • Cholesterol: 15.4 mg
  • Sodium: 1,046.5 mg
  • Total Carbs: 57.2 g
  • Dietary Fiber: 14.5 g
  • Protein: 40.2 g

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