Pumpkin Pancakes (One 3" pancake)

Number of Servings: 20

Ingredients

2/3 + 1/2 c Chobani Greek Yogurt1/3 + 1/4 c Buttermilk1 c Pumpkin Puree1 Egg2 Tb Applesauce2 c Whole Wheat Flour1/2 c Light Brown Sugar2 tsp Baking Powder1 tsp Baking Soda1/2 tsp Salt1 tsp Cinnamon1 Tb for frying pan

Directions

Mix dry ingredients then wet ingredients

Use 1Tb olive oil to coat pan

Make PANCAKES!

Serving Size:�Makes about 20 "silver-dollar" pancakes

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 77.1
Total Fat: 1.3 g
Cholesterol: 9.5 mg
Sodium: 187.2 mg
Total Carbs: 13.9 g
Dietary Fiber: 2.0 g
Protein: 3.6 g

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