Crock Pot Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1lb Lean Ground Beef1 Can Tomato Soup1 Can Petite Diced Tomatoes2 Cans Mild Chili Beans1 Packet Chili Seasoning Mix1 Onion Chopped1 Cup WaterGarlic Powder, Salt, and Pepper to taste
1. Brown hamburger and drain.
2. Add all ingredients to the CrockPot and set the heat to either high for 4 hours or low for 8 hours of cook time.
3. Stir occasionally
4. Enjoy!
Serving Size: Makes 8-1Cup Servings.
Number of Servings: 8
Recipe submitted by SparkPeople user THORNSTONE.
2. Add all ingredients to the CrockPot and set the heat to either high for 4 hours or low for 8 hours of cook time.
3. Stir occasionally
4. Enjoy!
Serving Size: Makes 8-1Cup Servings.
Number of Servings: 8
Recipe submitted by SparkPeople user THORNSTONE.
Nutritional Info Amount Per Serving
- Calories: 442.0
- Total Fat: 13.8 g
- Cholesterol: 42.5 mg
- Sodium: 1,422.9 mg
- Total Carbs: 54.0 g
- Dietary Fiber: 14.5 g
- Protein: 25.0 g
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