Deb's Chicken & Elbows

  • Number of Servings: 3
Ingredients
2 boneless skinless chicken breasts2.5 c 1/3 less sodium clear chicken broth2.5 c water1/5 c elbow noodlesMrs Dash no salt seasoning, to taste
Directions
All all ingredients except noodles to medium sized pot and boil until chicken is cooked through. Cut chicken into bite sized pieces and return to pot of broth water.

Add noodles to water and boil until tender.

Serving Size: 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user BAKINGBYDEB.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 295.0
  • Total Fat: 2.0 g
  • Cholesterol: 53.3 mg
  • Sodium: 712.3 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 27.2 g

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