Low Carb Strawberry Cheesecake for one
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 oz cream cheese1 egg1 packet Stevia1/2 tsp vanilla extract4 large strawberries, pureed or chopped up
In a small cereal bowl, microwave the cream cheese for @ 30 seconds - until soft.
With a fork, blend the egg into the soft cream cheese until mixed well. Then stir in the Stevia & vanilla extract.
Microwave for 1 minute.
Pour the strawberry puree over the center of the cheesecake.
Microwave for another 1.5-2 minutes.
Let cool for at least 5 minutes.
ENJOY!
Serving Size: 1 serving in recipe
Number of Servings: 1
Recipe submitted by SparkPeople user SNAPSHOTSTACY.
With a fork, blend the egg into the soft cream cheese until mixed well. Then stir in the Stevia & vanilla extract.
Microwave for 1 minute.
Pour the strawberry puree over the center of the cheesecake.
Microwave for another 1.5-2 minutes.
Let cool for at least 5 minutes.
ENJOY!
Serving Size: 1 serving in recipe
Number of Servings: 1
Recipe submitted by SparkPeople user SNAPSHOTSTACY.
Nutritional Info Amount Per Serving
- Calories: 297.5
- Total Fat: 25.1 g
- Cholesterol: 247.4 mg
- Sodium: 238.7 mg
- Total Carbs: 7.3 g
- Dietary Fiber: 2.2 g
- Protein: 10.9 g