Sweet & Sour Vidalia Onions and Cucumbers

  • Number of Servings: 7
Ingredients
1 large hot house cucumber or 2 large cucumbers, very thinly sliced1 medium Vidalia onion, very thinly sliced1 large or 2 medium carrots, grated1/2 cup white vinegar1/4 cup granulated sugar2-3 Tbs. dill, fresh1/2 tsp. sea salt1/4 tsp. pepper
Directions


Serving Size: Makes about 7 servings

Number of Servings: 7

Recipe submitted by SparkPeople user GABIBEAR.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 54.8
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 179.3 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.8 g

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