Whole Wheat Homemade Bread

Name: Whole Wheat Homemade Bread Recipe
Yield: 64
Ingredients: Ingredients:; *Whole Wheat Flour 12 cup(remove); Yeast bakers .8 ounce(remove); **Flax Seed Meal (ground flax) 36 tbsp(remove); Wheat germ crude .5 cup(remove); *Canola Oil 2 tbsp(remove); Milk 3.25% 2 cup(remove); Water tap 4 cup (8 fl oz)(remove); Salt 2 tsp(remove); Molasses 2 tbsp(remove)

Number of Servings: 64

Ingredients

Ingredients:*Whole Wheat Flour, 12 cup(remove)Yeast, bakers, .8 ounce(remove)**Flax Seed Meal (ground flax), 36 tbsp(remove)Wheat germ, crude, .5 cup(remove)*Canola Oil, 2 tbsp(remove)Milk, 3.25%, 2 cup(remove)Water, tap, 4 cup (8 fl oz)(remove)Salt, 2 tsp(remove)Molasses, 2 tbsp(remove)

Directions

Serving Size: Makes 4 loaves (16 slices each)

Number of Servings: 64

Recipe submitted by SparkPeople user NFLD_CLIFF.

Servings Per Recipe: 64

Nutritional Info Amount Per Serving

Calories: 107.7
Total Fat: 2.5 g
Cholesterol: 0.8 mg
Sodium: 77.1 mg
Total Carbs: 19.1 g
Dietary Fiber: 4.0 g
Protein: 4.4 g

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